Keto Sundae!
I used Total full fat Greek yoghurt at the bottom followed by blueberries, pomegranate and 3 chunks of mango (keep mango to a minimum as the sugar content is higher […]
Monthly Archives: October 2016
Choc n’ Nut Thins
Simmer a small amount of water in a pan then in a bowl melt Lindt 90% dark chocolate until smooth. Pour into a tin lined with baking paper. Scatter your […]
Easy-Peasy-Melt-in-the-Mouth Lamb!
Pre-heat oven to 150 degrees. Line an ovenproof dish with foil allowing enough around the edge to close into a parcel. Chop a couple of red onions into chunky segments […]
Keto Rules 